Fried Zucchini Pepper Salad
Portionen: 2
Zutaten
- 1 zucchini halved and cut into 1 cm pieces
- 1 red bell pepper halved and cut into 1 cm wide slices
- 1 yellow bell pepper halved and cut into 1 cm wide slices
- 1 onion quartered and cut into 1 cm wide slices
- 4 tbsp olive oil
- salt | pepper
- pinch pul biber
- 1-2 tbsp balsamico bianco
- parmesan
Zubereitung
- Heat the olive oil in a large pan or wok and fry while stirring the zucchini, pepper and onion pieces in it at high to medium heat for 5 minutes until they are al dente lightly browned.
- Season the vegetable mixture with salt, pepper and pul biber to taste and deglaze it with the balsamico. Serve the vegetables along with the parmesan cheese. The salad can be enjoyed either warm or cold.
Notizen
vegetarian | gluten free | whole foods:
Adapted from Küchengötter